Browse Tag by NE34

Posts on our bed and breakfast accommodation blog about Harton, Horsley Hill, Marsden, Simonside and Brockley Whins in South Tyneside, NE34.

Discounts & Special Offers, Sport

South Shields Football Club Special Offer

Home > South Shields > Bede Trading Estate > Shaftesbury Avenue

Congratulations to South Shields Football Club who have today won the Football Association Vase Cup at Wembley Stadium in London.

South Shields Football Club Special Offer Discount Code

To celebrate their win we have an exclusive online booking special offer discount code available for the next seven days.

All online reservations made on our website using special offer discount code themariners will receive a 15% discount off the cost of accommodation.

This special offer discount code applies to all rooms and dates and is valid for online bookings made on our website from 18:00 today until 23:59 on Sunday 28th May 2017 only.

The special offer discount code themariners must be entered at the time of booking.

Applies only to new online bookings made when you Book Direct on our website here Book Online.

Cannot be retrospectively applied to existing bookings.

For more discounts and special offers on our blog visit Discounts & Special Offers.

Published on 21st May 2017 17:36.

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Last online booking received
Saturday 29th August 2026, 14:01 BST
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Places to Eat & Drink, Pubs, Clubs & Bars

Marsden Grotto Reopens

Home > Tyne & Wear > South Shields > Marsden > Coast Road

Marsden Grotto is a pub, restaurant and popular wedding venue just down the Coast Road from us in Marsden, South Shields, NE34 7BS.

The Marsden Grotto South Shields NE34 7BS Entrance

Marsden Grotto reopens this Wednesday 12th April 2017 at 10am and they begin serving food from 12 noon.

The Marsden Grotto South Shields NE34 7BS Exterior

If you are planning a visit to Marsden Grotto their new menus are as follows…

Lunch Menu

Sandwiches – all served with homemade coleslaw and salad garnish (add chips £2)
Seaside sandwich (egg, tomato and cracked black pepper) in white or brown sliced bread
Fresh local crab mayonnaise on sliced white or brown bread
Posh fish finger sandwich with tartare sauce in a crispy baguette
“Grotto” club sandwich, Chicken and pancetta mayo with iceberg lettuce in a crispy baguette
Tuna and mozzarella melt in a crispy baguette

Light Bites
A trio of Lindisfarne oysters with lemon wedges
Mug of seafood chowder with crusty baguette
Tempura king prawns with homemade sweet chilli sauce
Smoked mackerel pate, toasted sourdough and pea shoots
Garlic mussels cooked in their own pot, great for sharing
Bucket of whitebait with garlic aioli
Bowl of crispy potato peelings with garlic mayonnaise
Spiced haggis croquettes with saffron aioli

Something Bigger
Half a lobster and twice cooked chips with garlic butter and salad
6oz rump steak, twice cooked chips, coleslaw and salad
Our chefs own recipe steak mince and haggis burger in a toasted brioche bun with tomato, sliced red onion and lettuce and served with twice cooked chips and coleslaw
“Grotto” paella, king prawns, mussels, chorizo and saffron rice
Flatbread seafood wrap with garlic butter, prawns, crab, parmesan and twice cooked chips
Battered cod and twice cooked chips, minted mushy peas, tartare sauce and charred lemon
Mushroom and tarragon tagliatelle

Evening Menu served from 6pm until 9pm

To Start
Smoked mackerel pate with toasted sourdough bread and garnished with pea shoots
Tempura battered king prawns with a homemade sweet chilli dip
A trio of Lindisfarne oysters and lemon wedges
Marsden garlic mussels served in their own pot with warm crusty baguette
Our own seafood chowder served with warm crusty baguette
From “The Cave” wild mushrooms on toasted sourdough with garlic, parsley and melted mozzarella

From the Sea
Pan-fried hake supreme sitting on a mussel and saffron broth
Seabass fillets resting on sautéed new potatoes, sweet peppers, red onions and chorizo finished with a white wine and lemon dressing
“The Grotto” paella, king prawns, mussels, chorizo and saffron rice
Crab tagliatelle, prawns, mussels, lemon, chilli, garlic and parsley
Battered cod and twice cooked chips with minted mushy peas and tartare sauce

From the Land
“Jack the Blasters Surf and Turf”
12oz rump steak cooked to your liking with tomato, mushroom and twice cooked chips, topped with half a lobster and garlic butter
Chefs own recipe steak and haggis burger in a toasted brioche bun with sliced red onion, tomato, and lettuce and served with coleslaw and twice cooked chips
Mushroom and tarragon tagliatelle finished with Parmesan and rocket (Vegetarian)
Goat’s cheese and red onion marmalade frittata with a fresh green salad (Vegetarian)

If you are looking for hotel accommodation near Marsden Grotto on the Coast Road at Marsden in South Shields our bed and breakfast best price and room availability is here Book Online.

Room information including photographs can be found on the Accommodation page of our website.

Published on 11th April 2017 13:35.

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Saturday 29th August 2026, 14:01 BST
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News

Port of Tyne March 2017

Home > Tyne & Wear > Port of Tyne

If you are one of the 100’s of guests each year who stay at our bed and breakfast accommodation while working at Port of Tyne then you may be interested in reading the March 2017 issue of their Current magazine…

Port of Tyne Current March 2017

If you are looking for hotel accommodation near Port of Tyne our bed and breakfast best price and room availability is here Book Online.

Room information including photographs can be found on the Accommodation page of our website.

Published on 12th March 2017 20:53.

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Last online booking received
Saturday 29th August 2026, 14:01 BST
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Places to Eat & Drink

Ghiaccio Ice Cream Parlour & Dessert Lounge

Home > Tyne & Wear > South Shields > Harton Village > Sunderland Road

A new ice-cream parlour has opened this week on Sunderland Road in South Shields.

Ghiaccio Ice Cream Parlour & Dessert Lounge 181b Sunderland Road Harton Village South Shields NE34 6AD Exterior

Ghiaccio can be found at 181b Sunderland Road, Harton Village, South Shields, NE34 6AD.

Ghiaccio Ice Cream Parlour & Dessert Lounge 181b Sunderland Road Harton Village South Shields NE34 6AD Interior

Ghiaccio’s opening hours are 10am until 6pm Monday to Saturday and 11am until 5pm on Sundays.

Ghiaccio Ice Cream Parlour & Dessert Lounge 181b Sunderland Road Harton Village South Shields NE34 6AD Ice Cream

You can find Ghiaccio’s menu below…

Ghiaccio Ice Cream Parlour & Dessert Lounge 181b Sunderland Road Harton Village South Shields NE34 6AD Menu 1

Ghiaccio Ice Cream Parlour & Dessert Lounge 181b Sunderland Road Harton Village South Shields NE34 6AD Menu 2

If you are looking for hotel accommodation near Sunderland Road in South Shields our bed and breakfast best price and room availability is here Book Online.

Room information including photographs can be found on the Accommodation page of our website.

For more places to eat & drink visit Places to Eat & Drink.

Published on 20th February 2017 18:33.

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Last online booking received
Saturday 29th August 2026, 14:01 BST
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News

Port of Tyne November 2016

Home > Tyne & Wear > Port of Tyne

If you are one of the 100’s of guests each year who stay at our bed and breakfast accommodation whilst working at Port of Tyne then you may be interested in reading the November 2016 issue of Current magazine.

Port of Tyne Current November 2016

If you are looking for hotel accommodation near Port of Tyne our bed and breakfast best price and room availability is here Book Online.

Room information including photographs can be found on the Accommodation page of our website.

Published on 15th November 2016 20:59.

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Accommodation   Book Online

Full English Breakfast   Special Offers

Last online booking received
Saturday 29th August 2026, 14:01 BST
Country United Kingdom